Kured Single Origin Nicaragua – Whole Bean (1kg)

Sourced from the highlands of Nicaragua, this single-origin specialty coffee is crafted for those who appreciate depth, ritual, and refinement.

Each 1kg batch of whole beans is professionally roasted to develop its natural chocolate character, then finished using our signature curing process — a unique method designed to unlock layered flavour, enhance aroma, and create an exceptionally smooth, lingering finish.

The cup opens rich and indulgent, with warm chocolate notes that deepen as it cools. Silky on the palate, balanced, and quietly powerful — this is coffee designed to be savoured, not rushed.

Tasting Notes

• Deep chocolate

• Smooth, velvety body

• Long, refined finish

Details

• 1kg whole bean specialty coffee

• Single-origin beans from Nicaragua

• Professionally roasted in small batches

• Finished using our exclusive curing process

• Crafted for a smoother, more expressive cup

Slow-crafted. Chocolate-led. Unapologetically smooth.